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Thursday, August 25, 2011

The difference between American and European Fanta


On my trip to Italy, I realized the fanta (still made by the CokaCola company) tasted MUCH better than the American version. Since no one believed me, I vowed to prove it when I returned. So I took the product information label off a bottle of Fanta to see how different the SAME drink may be, when it is produced in different countries. Here's what I found.



Italian Version:
Senza aggiunta di conservanti = No preservatives
Senza coloranti = No dyes
Aromi naturali = Natural flavors (This is the only one that they have in common!)
di aranciata al 12% di succo di arancia si è preparato con il SUCCO di ARANCE= 12% of orange juice to orange juice is made ​​with orange juice. (What that means is beyond me.)

Bevanda Analcolica AL SUCCO DI ÁRANCIA.
Ingredienti: aqua. succo di arancia. anidride carbonica. acidificante acido citrico, aromi naturali. stabilizzante gomma d'acacia. antiossidante acido ascorbico. Conservare in luogo fresco e asciutto, pulito e senza odori, al riparo da luce solare e da fonti di calore."

"Non-alcoholic Orange juice." I really enjoy that sentence.

What's green is not found in the American version.

Ingredients: 
Water. orange juice. carbon dioxide.acidifier citric acid, natural flavors. stabilizing gum acacia. antioxidant ascorbic acid."

Store in a cool, dry, clean and odor-free, away from sunlight and heat sources.

Informazioni nutrizionali per 100 ml: (Nutrition information per 100 ml:)

Valore energetico (Calories) 48 kcal, 202 kj
Protiene: (Protien) 0g
carboidrati (carbohydrates AKA sugar) 11.7 g
Grassi: (Fat) 0g
fibre alimentari: (dietary fiber) 0g
Sodio (Sodium) 0mg


Now for the American Version:
"Contains No Juice"
100% Natural Flavors

What's red is the different ingredients not found in the Italian version.

Ingredients: 
Carbonated Water, High fructose corn syrup, citric acid, sodium benzoate (To protect taste (AKA PRESERVATIVES), Natural flavors, Modified food starch, Sodium phosphates, glycerol ester of rosin, yellow 6, brominated vegitable oil, red 40.

"Low Sodium"

Per 100 ml (Did some math here)
Fat: 0g
Sodium: 16.4mg
Total Carbs: 13.1g
Sugar: 13.1g
Protein: 0g.

So to sum up the Nutritional Facts: 
The Italian version has less Sodium, Sugar and Carbs.

So to sum up the ingredients: 
Look up. I think it's clear. 

So to sum up the taste:
There is no comparison to the taste of the Italian version of Fanta.

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